Love Irish Food
6 CAIS members have joined the successful "Love Irish Food" initiative.
CAIS at 25
In 2008, CAIS celebrated their 25th Anniversary. On 20th November 2008 at the Cashel Palace Hotel, a special event was held to mark the event.
Media Centre
Visit our Media Centre to see CAIS's library of current and archived multi media reports and downloads.
Become a CAIS Member
Anyone interested in Irish Cheese can join our organisation as an associate member. Only cheesemakers are entitled to join our organisation as a full member.
Read More..About CAIS
During the late 1970’s a few enterprising dairy farmers commenced making farmhouse cheese. For at least a quarter of a century before this cheese-making in Ireland had been exclusively confined to large scale factory production mainly concentrating on cheddar production and mainly owned by the dairy cooperatives.
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CAIS Forum
Join the online forum to discuss various issues relationg to CAIS and cheese.
News & Press Releases
Superquinn announces Artisan Market
News | 17 February 2010
6 CAIS Members Join Love Irish Food
News | 6 February 2010
CAIS AGM 2010
News | 6 February 2010
Cashel Blue features on the Irish Farmers Journals "Irish Country Living Magazine"
Features l 20th January 2010.
2009: Bumper year for St Tola Organic Goats Cheese
Press Release | 15 January 2010
Upcoming Events
CAIS AGM 2010
22nd February 2010
Merrion Hotel, Dublin.
Sponsors
